All Nutritionists Agree On These 10 Nutrition Facts

Nutrition is very controversial and people often don’t agree on anything. Exceptions to this rule do exist, however. Almost everyone agrees on these top ten nutrition facts.

Too much sugar can be a disaster

Many processed foods are sweetened with sugar to enhance their taste. Such sweeteners are added sugars.

Table sugar (sucrose) and syrups, such as high-fructose corn syrup, are among the common types of added sugar.

Sugar added to food is unhealthy, as we all know.

Although sugar may only contain “empty” calories, millions of people die each year due to diseases that originate from it.

Adding sugar to foods contains empty calories. There is no nutritional value to it. Due to this, consuming too many sugary foods can lead to nutritional deficiencies.[1]

Nevertheless, this only scratches the surface. In addition to the risks associated with excessive sugar consumption, there are many other risks that have recently come to public attention.

Diabetes type 2 and obesity are being linked to added sugar.

Sugary drinks are often blamed for high fructose content.

The liver is the sole liver organ that metabolizes fructose. High consumption is associated with non-alcoholic fatty liver disease, insulin resistance, high triglyceride levels, abdominal obesity, and high cholesterol levels over time.

Scientists are, however, unsure of how fructose works and the role it plays in disease.

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People don’t Get Enough Omega-3 Fat, and Omega-3 Fat Is Crucial

It is essential for the human body to consume omega-3 fatty acids.

The brain contains about 10–20% of its total fat content as omega-3 fatty acids such as docosahexaenoic acid (DHA).

In addition to lowered IQ, depression, various mental disorders, cardiovascular disorders and many other serious diseases, a low intake of omega-3 has been linked to various serious conditions.[2]

Alpha-linolenic acid (ALA), docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) are the main omega-3 fats.

Algal oils and fish oils are the best sources of ALA, while plant oils produce EPA and DHA. Additionally, pastured eggs or grass-fed meat are good sources of EPA and DHA.

To function properly in the human body, ALA must be converted to either DHA or EPA. However, the human body is unable to perform this conversion process properly.

In order to achieve optimal health, eat plenty of DHA-rich foods.

Every person must find their own diet that works for them

Everyone is different. Genes, body types, physical activities, and the environment can all influence which diet is right for you.

Low-carb diets are best for some people, and vegetarian high-carb diets are best for others.

There is no one solution that works for everyone.

Trying out a few things may help you figure out what to do.

Find something you like and can stick with by trying a few different things. 

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It Is Very Unhealthy To Consume Artificial Trans Fats

Trans fats are produced by hydrogenating vegetable oils.

Margarine and other foods such as baked goods are often made with hardened vegetable oils thanks to hydrogenation.

Because of trans fats’ negative health effects, trans fat-free margarine is becoming increasingly popular.

Trans fat intake is linked to several chronic diseases, including abdominal obesity, inflammation, and cardiovascular disease.

It is important that you avoid trans fats at all costs.

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You Can Improve Your Health by Eating Vegetables

It’s good for you to eat vegetables.

A variety of trace nutrients, vitamins, minerals, fiber, and antioxidants are packed into them. Science has only just begun to uncover their true potential.

Observational studies have shown that eating vegetables may improve health and reduce disease risk.

A variety of vegetables should be consumed each day. They are healthy, filling, and help you get a variety of nutrients.

Vitamin D Deficit Must Be Avoided

The vitamin D in the body actually acts as a hormone.

Vitamin D is produced by the skin in response to ultraviolet light. It is the main source of vitamin D for humans throughout history.

A large portion of the world today is deficient in this crucial nutrient.

During most of the year, the sun is not available in many places.

There are many people that stay inside even where it is sunny and use sunscreen when going outside. Skin can’t produce vitamin D in the presence of sunscreen.

Vitamin D is a major hormone in the body, so a deficiency is actually a major hormone deficiency. Numerous serious diseases are linked to deficiency, including diabetes, cancer, and osteoporosis.

Find out your risk by having your blood levels checked by your doctor.

In most cases, consuming enough vitamin D from food can be challenging.

In the absence of sunshine, taking vitamin D supplements or taking cod liver oil every day can cure or prevent deficiency.

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You Should Avoid Refined Carbohydrates

There are a lot of differences of opinion about carbs and fat.

The common belief is that fats are the root of all evil, whereas others believe carbs are responsible for obesity and other chronic diseases.

However, the general consensus is that refined carbohydrates are not as healthy as their unrefined counterparts.

The carbs found in whole foods are unrefined. Whole grains, beans, vegetables, fruit and nuts are among them. Sugar and refined flour, on the other hand, are refined carbs.

Nutrients and antioxidants are abundant in whole foods.

Foods high in carbohydrates or grains, however, lose much of their nutritional value when they are processed. All that is left is starch, which is easily digestible.

If you consume refined carbs as the bulk of your diet, you may lack many nutrients, including fiber. People who consume refined carbs are more likely to develop chronic diseases as a result.

Blood sugar spikes can also be caused by eating refined carbs. The problem of high blood sugar is unhealthy for everyone, but diabetes patients are more at risk.

There is no question that unrefined carbs and whole grains are healthier than refined, processed ones.

Real foods will never be fully replaced by supplements

Diet is believed to be nothing more than a combination of different nutrients.

Unfortunately, many nutrition enthusiasts also fall into this trap.

It’s important to note that nuts aren’t only polyunsaturated fat shells. The same is true for fruits, which are more than just watery bags of sugar.

A huge variety of trace nutrients can be found in these real foods.

You get most of the nutrients you need from food, not from vitamins and minerals, which you can get from a multivitamin.

Real foods provide a variety of nutrients that supplements cannot match.

The majority of supplements, however, are beneficial, in particular those containing nutrients available in the diet but lacking in supplement form, such as vitamin D.

A poor diet cannot be overcome by supplements. Not even close.

Changing your lifestyle is the key to weight loss; “diets” don’t work

There are no diets that work. There is no doubt about that.

Diets may produce short-term weight loss, but if you start eating junk food again after they end, the weight will return. Even more.

It is extremely common for people to yo-yo diet.

When people “stop” a diet, they usually end up gaining all of the weight they lost on it back.

As a result, in order to achieve long-lasting results, you have to make a lifestyle change.

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The healthiest food is unprocessed

Whole foods are generally healthier than processed foods.

Industrialization has led to an deterioration of the health of the population due to the food system.

Food processing removes large amounts of beneficial nutrients from the food.

As well as removing healthy nutrients like fiber, food producers often add potentially harmful ingredients such as sugar or trans fats.

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Ample amounts of artificial chemicals are also added to processed foods, some of which are deemed unsafe.

Processed foods are low in nutrients and high in fat and sodium.

Eating real food is essential for a healthy lifestyle. Avoid foods that appear to have been made in a factory!